-Oct 20th  Mediterranean Brunch
 12pm
21+ establishment * includes complimentary refreshment.
Flatbreads and Focaccia
Feta Dip, White Bean Hummus and  dipping Oil 
Deviled Eggs
Mediterranean style

Poached Egg Shakshuka
Poached Eggs, Spicy Tomato Sauce, Seared Peppers, Roasted Zucchini, Halloumi 
Shawarma Style Pulled Chicken
 Yogurt Sauce
Roasted Eggplant “meat”balls
Fall Cheese Board
Marinated Cheese, Olives Pickled Vegetables, Tapenade, Marinated  Veggie Salad
Fresh Green Salad 
Assorted Desserts 
Assorted sweet bites
•Other items will be added as chef decides
•Please note GF or Vegetarian