Friday Dinner -February 10, 2023
 
Southwestern Cream of Tomato Soup
Tomato, Roasted Poblano Peppers, Vegetable Broth, Cream, Spices, Avocado-Cilantro Crema
 
Aged Cheddar Cheese Grit Casserole
Creamy Cornmeal Grits, Butter, Aged Little John Cheddar, Red Chili, Butter, Spices
 
Mexican Shrimp Sauté
Jumbo Shrimp, Black Beans, Corn, Zucchini, Roasted Tomatillos, Chili, House Made Chorizo Sausage
 
Sopapilla Cheesecake
Pastry Layer, Cheesecake Filling, Cinnamon, Fresh Strawberries, Drizzle of Local Honey
 
Vegetarian Option
 
Southwestern Cream of Tomato Soup
Tomato, Roasted Poblano Peppers, Vegetable Broth, Cream, Spices, Avocado-Cilantro Crema
 
Aged Cheddar Cheese Grit Casserole
Creamy Cornmeal Grits, Butter, Aged Little John Cheddar, Red Chili, Butter, Spices
 
Mexican Veggie and Tempeh Sauté
Tempeh, Mushrooms, Black Beans, Corn, Zucchini, Roasted Tomatillos, Chili, Plant Based Sausage
 
Sopapilla Cheesecake
Pastry Layer, Cheesecake Filling, Cinnamon, Fresh Strawberries, Drizzle of Local Honey